I made up my mind to have a party – on Saturday I am having my birthday and, be sure, I’d like to invite my best friends to it. Cooking is not my hobby, that is why I was very excited before such an event. I purchased online fine china dinnerware collection to surprise my guests. I know that there are some rules to set the table. I put forks and spoons, then two plates – big and small ones – then I prepared wine glasses and began to settle chairs around the table. In addition, I thought that it would be wonderful if each person knew his seat. I took a sheet of paper out of the night table and cut it into seven parts. Next I wrote the names of my guests on the pieces and lay them on the dinner table just before an alleged person. Of course, I covered a table cloth on the table and set my china dinnerware collection.

Usually from the very beginning I open the cook book and choose a dish that I am planning to prepare. This time I decided to stew meat with green vegetable in my ceramic cookware. I poured some oil on the bottom of my frying pan, cut meat into small pieces and put it into the pan, then I took circled onion, add some salt and spices. Vegetables must be taken as follows: celery, potato, daikon, squash, and carrots. Everything was ready to set it into the oven. I have a very good French oven in my kitchen. My dish should be stewed for an hour and a half. While we were drinking beverages, my dinner was ready. I took a large tray, took out stew meat and add some dill over it. The guests were delighted – the dish was tasty. Since that day I like cooking very much.